Alumni News & Profiles

Graduate Degree
Showing 10 of 22 results
Reel Foods co-founders John Ahrens, Ph.D. '22, Beverly See, and Robert Weeks, Ph.D. '23

Alumni News Brief

Reel hope for ocean conservation

Creating sustainable, cell-cultured fish fillets using cardiac tissue engineering techniques

Creating sustainable, cell-cultured fish fillets using cardiac tissue engineering techniques

Alex Yang, S.B. '17, with the ClearCut device

Alumni News Brief

Cutting out surgical difficulties

Bioengineering alum designs medical device that combines cauterization, suction

Bioengineering alum designs medical device that combines cauterization, suction